Samir & Gaz have knocked up something a little bit special, The Spanish Chapters. They begin their road trip with a visit to a 2000 year old roman reservoir, once used as a stone quarry for a nearby town, but now home to some classic Spanish carp. With that ticked off the list, it was time for a catch up between friends and bite to eat in another ancient town, dating back to 700BC. The perks of the restaurant? You can fish and eat dinner at the same time, and they certainly weren’t going to waste that opportunity. You can expect something a little different to the norm, a history lesson, and bundles of carp!